Key Variables Report: Nitrous Oxide. The significance of N2O emissions in LCAs of Non-Food Crops, NNFCC 07-004

This report explores the importance of nitrous oxide (N2O) emissions as a factor in the Life Cycle Assessment (LCA) of non-food crops and products.

Author B Hillier and RJ Murphy, Imperial College London
Published 26 Feb 2010
Industry Feedstocks
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The report considers the following aspects of the inclusion of N2O emissions in LCAs;

  • Greenhouse effect and global warming
  • N2O and agriculture
  • N2O in LCA of agricultural products
  • The IPCC and factors and models for N2O accounting
  • Recent developments in the N2O debate
  • Possible approaches to consistent handling of N2O in LCA

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