Beyond Food: Animals and the Bioeconomy

Posted in: biorefining

The bioeconomy may be dominated by plant-based processes, but animals also have key roles to play.

In the bioeconomy, we are well-used to processes involving plants. In the overwhelming majority of cases, plants are the source of biomass from which biobased products are derived, and it is plant biomass that is processed and burned to produce bioenergy. Thus, rightly so, plants get the bulk of the attention, but animals also have important roles to play in the bioeconomy, if at a lesser scale.

The obvious difference is an ethical one: there is no concept of plant welfare (although this does manifest itself in a way, through forestry management, and farmers seeking to find the optimal growing conditions for crops), and it is welfare concerns that see animals rarely involved in modern industrial processes. However, this does not preclude animals from involvement in the bioeconomy, and indeed, an increasing number of bioeconomy processes and products are starting to take inspiration from animals: biomimetics is a field dedicated to imitating nature in industry, taking advantage of the millions of years of evolution that have produced efficient processes. The bioeconomy is no different in the way it can benefit from such an approach.

Continue Reading

To read the rest of this article, please download the free PDF version by clicking here.

For more information:

This article was written by Bob Horton, Research Analyst at NNFCC.

You might also be interested in: